SEAFOOD

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Fish
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Teriyaki Salmon Claypot Fish Head Fried Anchovies
with Peanuts
Steamed Fish Head
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Bombay Duck Soup Ikan Tempera (Nyonya
Sweet and Sour Fish)
Sambal Stingray (I) Sake Kabuto Shioyaki
(Salt-Grilled Salmon Head)
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Baked Cod
(Sam Leong Recipe)
Crispy Bean Steamed
Cod (豆酥鱈魚)
TBA Saba Shioyaki (Salt-
Grilled Mackerel)
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Sambal Stingray (II) Baked Cod with
White Miso
Sambal Ikan Bilis
(Anchovies in Chilli Paste)
Teochew Fish Porridge

Prawns
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Steamed Prawns with
Garlic (蒜泥蝦)

Assam (Tamarind)
Prawns
Prawns with
Salted Egg Yolks
Prawns with Red
Fermented Beancurd
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Har Lok (Dry-Fried
Prawns; 干煎虾碌)
Udang Masak Nanas
(Prawns in Spicy
Pineapple Soup)
Hae Bee Hiam (Spicy
Dried Prawns)
Garlic Butter Prawns
Sambal Udang
(Prawns in Chilli Paste)
Cereal Butter
Prawns (I)
Cereal Butter
Prawns (II)
TBA

Crab
Black Pepper Crab Flower Crab
Dry Curry
TBA TBA
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